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Current Biology(1)
Global Biogeochemical Cycles(1)
Proceedings of the National Academy of Sciences of the United States of America(1)
Reviews in Aquaculture(1)
Climate warming reduces fish production and benthic habitat in Lake Tanganyika, one of the most biodiverse freshwater ecosystems
ArticleAbstract: Warming climates are rapidly transforming lake ecosystems worldwide, but the breadth of changes in tPalabras claves:Climate Change, Fisheries, Freshwater biodiversity, Lake Tanganyika, PaleoecologyAutores:Cohen A.S., Gergurich E., Kraemer B., McGlue M.M., McIntyre P.B., Peter Wolfgang Swarzenski, Russell J.M., Simmons J.Fuentes:scopusGlobal Patterns and Controls of Nutrient Immobilization on Decomposing Cellulose in Riverine Ecosystems
ArticleAbstract: Microbes play a critical role in plant litter decomposition and influence the fate of carbon in rivePalabras claves:cotton strip assay, ecological stoichiometry, Nitrogen, nutrient cycling, Organic matter, phosphorusAutores:Albariño R.J., Arango C.P., Aroviita J., Baxter C.V., Bellinger B.J., Boyero L., Bruder A., Burdon F.J., Callisto M., Camacho A., Canhoto C.M., Capps K.A., Carlos Iñiguez-Armijos, Colas F., Cornut J., Costello D.M., Cross W.F., Danger M., De Eyto E., Derry A.M., Douglas M.M., Elósegui A., Ferreira V., Ferriol C., Fleituch T., Frainer A., Frost P.C., Garcia E.A., García L., García P.E., Gessner M.O., Giling D.P., Gonzales-Pomar R.K., Gracą M.A.S., Griffiths N.A., Grossart H.P., Guérold F.A., Halvorson H.M., Hepp L.U., Higgins S.N., Hishi T., Iwata T., José Elí Rincón, Kirkwood A.E., Koning A.A., Kosten S., Kuehn K.A., Laudon H., Leavitt P.R., Lemes da Silva A.L., Leroux S.J., LeRoy C.J., Lisi P.J., Marcarelli A.M., Masese F.O., Mathie D.M., McIntyre P.B., McKie B.G., Medeiros A.O., Miliša M., Miyake Y., Mooney R.J., Muotka T., Nimptsch J., Paavola R., Pardo I., Parnikoza I.Y., Patrick C.J., Peeters E.T.H.M., Pozo J., Reid B., Richardson J.S., Risnoveanu G., Robinson C.T., Royer T.V., Santamans A.C., Shah J.J.F., Simiyu G.M., Skuja A., Smykla J., Sponseller R.A., Teixeira-de-Mello F., Tiegs S.D., Verónica Crespo-Pérez, Vilbaste S., Villanueva V.D., Webster J.R., Woelfl S., Xenopoulos M.A., Yates A.G., Yule C.M., Zhang Y., Zwart J.A.Fuentes:googlescopusEnvironmental footprints of farmed chicken and salmon bridge the land and sea
ArticleAbstract: Food production, particularly of fed animals, is a leading cause of environmental degradation globalPalabras claves:Aquaculture, broiler chicken production, cumulative impact assessment, cumulative pressures, environmental efficiency, Life-cycle assessment, Meat production, sustainable food policyAutores:Blanchard J.L., Cottrell R.S., Frazier M., Froehlich H.E., Gephart J.A., Halpern B.S., Jacobsen N.S., Kuempel C.D., Marc Metian, McIntyre P.B., Moran D.D., Nash K.L., Rayner P.E., Többen J., Verstaen J., Williams D.R.Fuentes:scopusTime to rethink trophic levels in aquaculture policy
OtherAbstract: Aquaculture policy often promotes production of low-trophic level species for sustainable industry gPalabras claves:Aquaculture, Feed, POLICY, Seafood, trophic levelAutores:Blanchard J.L., Bouwman L., Cottrell R.S., Froehlich H.E., Gephart J.A., Halpern B.S., Kuempel C.D., Marc Metian, McIntyre P.B., Moran D.D., Nash K.L., Sand Jacobsen N., Troell M., Williams D.R.Fuentes:scopus