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Economia Agro-Alimentare(2)
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Slow Tourism, Food and Cities: Pace and the Search for the "Good Life"(1)
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scopus(7)
Between food delicacies and food taboos: A structural equation model to assess Western students’ acceptance of Amazonian insect food
ReviewAbstract: Interest in commercializing insect-based foods is growing steadily. Nevertheless, most Western consuPalabras claves:entomophagy, ethnoentomology, Food neophobia, Food taboos, Persuasión, STRATEGIES, structural equation modelingAutores:Edgardo I. Garrido-Pérez, Pizzo S., Schamel G., Sidali K.L.Fuentes:scopusFood tourism in indigenous settings as a strategy of sustainable development: The case of Ilex guayusa Loes. In the Ecuadorian amazon
ArticleAbstract: This paper seeks to contribute to the discussion on how to enhance food tourism in emerging, tropicaPalabras claves:Ancestral Knowledge, Biodiversity, Food tourism, Guayusa, Indigenous Communities, KichwaAutores:Edgardo I. Garrido-Pérez, Morocho P.Y., Sidali K.L.Fuentes:scopusEcological lessons from Amazonian history: Differential impact of land-uses on the structures and aboveground biomass of secondary forests in Napo, Ecuador
ArticleAbstract: Amazonian forests mitigate climate change, are being deforested and recover their structures and funPalabras claves:Carbon dioxide, Ethno-ecology, Secondary succession, Shifting agricultureAutores:Ángel Cajas, Edgardo I. Garrido-Pérez, María Sol Peña, Rojas-Salvatierra J., Sidali K.L., Tella-Ruiz D.Fuentes:scopusNew trends in the debate on geographical indications: Evidence from Ecuador
ArticleAbstract: Geographical Indications (GIs) are names of regions, specific places or, in exceptional cases, countPalabras claves:Biodiversity, ECUADOR, Extension, Geographical Indications, GI protection, LOCAL CULTURE, Niche productsAutores:Altamirano A., Maria Del Rosario Mejía, Mirian Sanchez Fernandez, Nelson R. Granja Toledo, Sidali K.L., Usiña W.Fuentes:scopusLand-use, abuse, and institutional attempts for correcting human-nature relationships: Europe vs The Americas
ArticleAbstract: Warnings regarding pollution, soil-fertility losses, mass extinction, Climate Change, and their effePalabras claves:Alps, conservation biology, Great European Plain, Multi-functional Agriculture, NeotropicsAutores:Andrade-Alcívar L.D., Edgardo I. Garrido-Pérez, Lincango-Vega J.G., Sidali K.L., Tella-Ruiz D., Vélez-Sabando L.M.Fuentes:scopusSalsa, sauce, and other ingbkp_redients: Nature, evolution and conservation of cultural heritage
ArticleAbstract: All cultural manifestations in the world, including food and music, derived from the cultural practiPalabras claves:Afro-Caribbean music, Cultural evolution and diversification, Food specialties, Geographical Indications, Meme-TheoryAutores:Edgardo I. Garrido-Pérez, Sidali K.L.Fuentes:scopusSuccessful integration of slow and sustainable tourism: A case study of food tourism in the alpine region of Algovia, Germany
Book PartAbstract:Palabras claves:Autores:María de Obeso, Sidali K.L.Fuentes:scopus