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Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study
ArticleAbstract: Background Several international guidelines recommend the consumption of two servings of fruits andPalabras claves:Autores:Ariffin F., Avezum A.J., Chifamba J., Chow C.K., Corsi D.J., Dehghan M., Gupta R., Hui C., Iqbal R., Jian B., Karsidag K., Kaur M., Khatib R., Kruger A., Lear S.A., Lock K., Mente A., Miller V., Mohammadifard N., Mohan V., Mony P.K., Noorhassim I., Oakley S.M., Orlandini A., PATRICIO LOPEZ -JARAMILLO, Poirier P., Popkin B., Rahman O., Rangarajan S., Rosengren A., Teo K.K., Tsolekile L.P., Vijayakumar K., Wei L., Xiulin B., Xu L., Yusuf S., Yusufali A.M., Zatońska K.Fuentes:googlescopusWealth and cardiovascular health: A cross-sectional study of wealth-related inequalities in the awareness, treatment and control of hypertension in high-, middle- and low-income countries
ArticleAbstract: Background: Effective policies to control hypertension require an understanding of its distributionPalabras claves:Global Health, Healthcare disparities, Hypertension, Socioeconomic factorsAutores:Alhabib K.F., Avezum A.J., Bahonar A., Balabanova D., Chifamba J., Chow C.K., Corsi D.J., Dagenais G.R., DIaz R., Gupta R., Iqbal R., Kaur M., Khatib R., Kruger A., Kruger L., Lanas F., Mckee M., Minfan F., Mohan V., Mony P.K., Noorhassim I., Oguz A., Palafox B., Palileo-Villanueva L.M., PATRICIO LOPEZ -JARAMILLO, Perel P., Poirier P., Rangarajan S., Rensheng L., Rosengren A., Soman B., Stuckler D., Subramanian S.V., Teo K.K., Tsolekile L.P., Wielgosz A., Yaguang P., Yeates K.E., Yongzhen M., Yusoff K., Yusuf R., Yusuf S., Yusufali A.M., Zatońska K.Fuentes:googlescopus