Palabras claves: Chenopodium quinoa Wild, Extreme environment, FOOD, Mineral concentration, Salinity
Autores: Abd El-Samad E.H., Abdel-Ati A., Bazile D., Ebrahim M.E.A., Eisa S., Fernández-Turiel J.L., González D.A., Gonzalez J.A., Hussin S., Leonardo Hinojosa, Mercado M.I., Ponessa G.I., Rejas M.