Mostrando 2 resultados de: 2
Filtros aplicados
Subtipo de publicación
Article(2)
Área temáticas
Tecnología alimentaria(2)
Fisiología y materias afines(1)
Física aplicada(1)
Ganadería(1)
Tecnología de las bebidas(1)
Área de conocimiento
Hidrología(1)
Año de Publicación
2018(2)
Origen
scopus(2)
Approach for monitoring the dynamic states of water in shrimp during drying process with LF-NMR and MRI
ArticleAbstract: The dynamic states of water in shrimp during drying process were investigated by low-field nuclear mPalabras claves:LF-NMR, MRI, shrimp drying, water dynamic statesAutores:Cheng S., Mingqian Tan, Song Y., Tang Y., Wang H., Wang X., Zhang T.Fuentes:scopusUse of low-field-NMR and MRI to characterize water mobility and distribution in pacific oyster (Crassostrea gigas) during drying process
ArticleAbstract: Low-field nuclear magnetic resonance (LF-NMR) and magnetic resonance imaging (MRI) were used to moniPalabras claves:Drying process, LF-NMR, MRI, Oyster, water mobility and distributionAutores:Cheng S., Mingqian Tan, Song Y., Wang H., Wang X., Yao L., Zhang T.Fuentes:scopus