Plant-food by-products to improve farm-animal health

Review

Abstract: Livestock health is a worldwide issue because of the expected rise in meat demand in the coming year

Palabras claves:

Animal-production farms, Antibiotic Resistance, bioactive compounds, Livestock health, Plant-food by-products

Autores:

Carlosama-Yépez M., Guil-Guerrero J.L., Luis A. Ramos-Guerrero, Luis Alejandro Ramos, Moreno C., Ruales P., Zúñiga-Paredes J.C.

Fuentes:

google

scopus