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Association of dairy intake with cardiovascular disease and mortality in 21 countries from five continents (PURE): a prospective cohort study
ArticleAbstract: Background: Dietary guidelines recommend minimising consumption of whole-fat dairy products, as theyPalabras claves:Autores:Alhabib K.F., Anand S.S., Avezum A.J., Boström K.B., Chifamba J., Dans A.M., Deeraili A., Dehghan M., Gupta R., Hu B., Iqbal R., Khatib R., Kumar R., Lanas F.T., Lear S.A., Mente A., Mohammadifard N., Mohan V., Mony P.K., Mozaffarian D., Noorhassim I., Oguz A., Orlandini A., PATRICIO LOPEZ -JARAMILLO, Poirier P., Rangarajan S., Rozanska D., Sheridan P., Teo K.K., Tsolkile L.P., Varma R.P., Wei L., Wentzel-Viljoen E., Yeates K.E., Yin L., Yusoff K., Yusuf R., Yusuf S., Yusufali A.M.Fuentes:googlescopusAlcohol consumption and cardiovascular disease, cancer, injury, admission to hospital, and mortality: A prospective cohort study
ArticleAbstract: Summary Background Alcohol consumption is proposed to be the third most important modifiable risk faPalabras claves:Autores:Avezum A.J., Chifamba J., Dagenais G.R., DIaz R., Jian B., Kumar R., Lear S.A., Leong D.P., Mckee M., Mohan V., Oguz A., O’Donnell M., PATRICIO LOPEZ -JARAMILLO, Rana P., Rangarajan S., Rosengren A., Schutte A.E., Seron P., Smyth A., Szuba A., Teo K.K., Wei L., Yang W., Yusuf S., Zhang X.Fuentes:googlescopusThe effect of physical activity on mortality and cardiovascular disease in 130 000 people from 17 high-income, middle-income, and low-income countries: the PURE study
ArticleAbstract: Background Physical activity has a protective effect against cardiovascular disease (CVD) in high-inPalabras claves:Autores:Anjana R.M., Avezum A.J., Casanova A., Chuangshi W., DIaz R., Gasevic D., Gupta R., Hu W., Huaxing L., Iqbal R., Kumar R., Lear S.A., Leong D.P., Mohammadifard N., Nair S., Oguz A., PATRICIO LOPEZ -JARAMILLO, Poirier P., Rangarajan S., Rosengren A., Seron P., Swaminathan S., Swidon H., Teo K.K., Wei L., Yang W., Yusuf S., Zatońska K.Fuentes:googlescopus