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Arsenic Research and Global Sustainability - Proceedings of the 6th International Congress on Arsenic in the Environment, AS 2016(1)
Biology of the Cell(1)
Food Research International(1)
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Fisiología y materias afines(2)
Enfermedades(1)
Genética y evolución(1)
Microorganismos, hongos y algas(1)
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Biología celular(1)
Bioquímica(1)
Ciencia de los alimentos(1)
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Tracto gastrointestinal(1)
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scopus(3)
In vitro bioaccessibility and uptake of β-carotene from encapsulated carotenoids from mango by-products in a coupled gastrointestinal digestion/Caco-2 cell model
ArticleAbstract: β-carotene is a carotenoid with provitamin A activity and other health benefits, which needs to becoPalabras claves:Caco-2 cells, carotenoids, Filtration, Fructooligosaccharides, inulin, Microencapsulation, Microparticles, provitamin AAutores:Grootaert C., Jenny Ruales, Johana Ortíz-Ulloa, Katty Cabezas-Terán, Silvana P. Donoso, Van Bockstaele F., Van Camp J., van de Wiele T.Fuentes:scopusIntestinal arsenic absorption is increased by colon suspension from IBD patients
Conference ObjectAbstract: Arsenic (As) is a metalloid that brings about substantial health risks. Since human As exposure mainPalabras claves:Autores:Geirnaert A., Grootaert C., Laing G.D., Marta Calatayud Arroyo, van de Wiele T.Fuentes:scopusThe response of five intestinal cell lines to anoxic conditions in vitro
ArticleAbstract: Background information: In vivo oxygen levels in tissues range from 1% to 15%, while mechanistic celPalabras claves:Anoxia, Intestine, metabolism, Mitochondria, Oxidative StressAutores:Grootaert C., Marta Calatayud Arroyo, Rajkovic A., van de Wiele T., Vissenaekens H.Fuentes:scopus