Hydrophilic Food-Borne Nanoparticles from Beef Broth as Novel Nanocarriers for Zinc

Article

Abstract: Food-borne nanoparticles (FNs) may be used as nanocarriers for metal ion chelation in micronutrient

Palabras claves:

beef broth, food-borne, micronutrient supplements, Nanoparticles, zinc(II) carriers

Autores:

Cao L., Geng J., Mingqian Tan, Song X., Tie S., Zhang X.D.

Fuentes:

scopus