Physiological and genetic analysis of root responsiveness to auxin-producing plant growth-promoting bacteria in common bean (Phaseolus vulgaris L.)

Article

Abstract: Plant root development can be largely affected through the association of roots with plant growth-pr

Palabras claves:

Common bean, Indole-3-acetic acid, Plant growth-promoting rhizobacteria, Quantitative trait loci, Root responsiveness

Autores:

Beebe S., Blair M., Croonenborghs A., El-Howeity M., Manrique G., Michiels J., Rao I.M., Remans R., Roldán Torres Gutiérrez, Tovar E., Vanderleyden J.

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