Mostrando 4 resultados de: 4
Subtipo de publicación
Article(4)
Publisher
Agriculture and Food Security(1)
Agronomy(1)
Genetic Resources and Crop Evolution(1)
Scientia Horticulturae(1)
Área temáticas
Cultivos de huerta (horticultura)(3)
Agricultura y tecnologías afines(2)
Huertos, frutas, silvicultura(2)
Alimentación y bebidas(1)
Ciencias de la computación(1)
Área de conocimiento
Ciencias Agrícolas(3)
Ciencia agraria(2)
Morfología vegetal(2)
Agricultura(1)
Ciencia de materiales(1)
Origen
scopus(4)
Genotypic and environmental factors influence the proximate composition and quality attributes of sweetpotato (Ipomoea batatas L.)
ArticleAbstract: Background: Sweetpotato is an important staple food crop worldwide. The genotype mainly influences tPalabras claves:environmental conditions, Harvest time, nutritional quality, proximate composition, RGB image analysis, SweetpotatoAutores:Amparo Rosero, Araujo H., De Paula C., Espitia L., Granda L., Martínez R., Morelo J., Pastrana I., Pérez J.L., Sierra C.Fuentes:scopusMorphometric and colourimetric tools to dissect morphological diversity: an application in sweet potato [Ipomoea batatas (L.) Lam.]
ArticleAbstract: The genetic diversity of sweet potato [Ipomoea batatas (L.) Lam.] and its wild relatives has been coPalabras claves:Colourimetry, morphological characterization, morphometry, RGB imaging, Sweet potatoAutores:Amparo Rosero, Burbano-Erazo E., Burgos-Paz W., Granda L., Martínez R., Morales A., Morelo J., Pastrana I., Pérez J.L., Rosero D.Fuentes:scopusMulti-trait selection indices for identifying new cassava varieties adapted to the caribbean region of Colombia
ArticleAbstract: In Colombia, the highest cassava production comes from the semi-arid region of the Atlantic Coast wiPalabras claves:AMMI model, Fresh consumption, Lin and Binns index, Phenotypic stability, Varietal adoptionAutores:Amparo Rosero, Belalcazar J., Ceballos H., Cordero C., Correa E., De la Ossa V., García J.L., León R., Morelo J., Orozco A., Silva G., Villalba L.Fuentes:scopusInfluence of morpho-physiological traits on root yield in sweet potato (Ipomoea batatas Lam.) genotypes and its adaptation in a sub-humid environment
ArticleAbstract: Sweet potato is a crop with a wide morpho-agronomic variation among genotypes. Source-sink relationsPalabras claves:biomass allocation, Growth rates, Morphological features, YieldAutores:Amparo Rosero, Araujo H., Burbano-Erazo E., Martínez R., Morelo J., Pérez J.L., Pérez-Pazos J.V.Fuentes:scopus