Palabras claves: Body Composition, Eating disorders, Exercise, gluten free diet, Physical activity
Autores: Alacid F., Asencio-Mas N., Daniela Alejandra Loaiza-Martínez, Daniela Loaiza, Marcos-Pardo P.J., Martínez-Olcina M., Martínez-Rodríguez A., Prats-Moya S., Rubio-Arias J.A., Sánchez-Sánchez J., Yáñez-Sepúlveda R.