Effects of 12 weeks of strength training and gluten-free diet on quality of life, body composition and strength in women with celiac disease: A randomized controlled trial

Article

Abstract: Celiac disease (CD) is an autoimmune disease characterized by gluten-induced intestinal inflammation

Palabras claves:

diet, Gluten, Physical activity, quality of life, SymptoMS, Women

Autores:

Alacid F., Asencio-Mas N., Daniela Alejandra Loaiza-Martínez, Marcos-Pardo P.J., Martínez-Olcina M., Martínez-Rodríguez A., Prats-Moya S., Rubio-Arias J.A., Sánchez-Sánchez J., Yáñez-Sepúlveda R.

Fuentes:

scopus