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Assessment of 112 tomato (Solanum lycopersicum L.) cultivars for industrial processing in Portoviejo, Ecuador
ArticleAbstract: Tomato (Solanum lycopersicum L.) processing industry requires varieties with increased production anPalabras claves:Breeding program, food processing, Paste, production, Quality, variabilityAutores:Álvaro Gustavo Cañadas-López, Ormaza-Molina A.M., Quijije-Pinargote R.O., Rade-Loor D.Y., Sotomayor I.A.Fuentes:googlescopusProductivity and oil content in relation to jatropha fruit ripening under tropical dry-forest conditions
ArticleAbstract: Jatropha is promoted as a pro-poor bioenergy plant, while basic information about its productivity,Palabras claves:Harvesting point, Jatropha accessions, Seed humidity, Seed oil content, Seed productivityAutores:Álvaro Gustavo Cañadas-López, Iriarte-Vera M., Juan Manuel Domínguez-Andrade, Rade-Loor D.Y., Siegmund-Schultze M., Vargas-Hernández J.J., Wehenkel C.Fuentes:googlescopus