Anisakis infection in anchovies (Engraulis encrasicolus) from Iberian waters, southwestern Europe: Post-mortem larval migration

Article

Abstract: The Anisakis larvae presence in fish for human consumption is a health risk that needs to be monitor

Palabras claves:

anisakiasis, Anisakis, Engraulis encrasicolus, food safety, Hysterothylacium, Larval migration, Molecular epidemiology, RISK FACTORS

Autores:

Adroher F.J., Benítez R., Buzo-Domínguez S., Domingo-Hernández A.M., M. Morales-Yuste

Fuentes:

scopus