Direct and indirect antioxidant activity of polyphenol- and isothiocyanate-enriched fractions from moringa oleifera

Article

Abstract: Moringa oleifera Lam. is a fast-growing, tropical tree with various edible parts used as nutritious

Palabras claves:

4-[(4′-O-acetyl-α- l -rhamnosyloxy)benzyl]isothiocyanate, 4-[(α- l -rhamnosyloxy)benzyl]isothiocyanate, Antioxidants, FCPC, isothiocyanates, Moringa oleífera, NQO1, Polyphenols

Autores:

Patricio Rojas-Silva, Poulev A., Raskin I., Tumer T.B., Waterman C.

Fuentes:

google

scopus