Increased Consumption of Ultra-Processed Food Is Associated with Poor Mental Health in a Nationally Representative Sample of Adolescent Students in Brazil

Article

Abstract: The objective of this study was to analyze the association between ultra-processed food (UPF) consum

Palabras claves:

adolescent, Depression, diet, Eating behavior, Mental Health, STUDENTS, Survey

Autores:

de Andrade S.M., González A.D., Jiménez-López E., José Francisco López-Gil, Martinez-Vizcaíno V., Mesas A.E.

Fuentes:

scopus