Mostrando 3 resultados de: 3
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Article(3)
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Aquaculture Research(1)
Journal of Food Composition and Analysis(1)
Prostaglandins Leukotrienes and Essential Fatty Acids(1)
Adding a purple corn extract in rats supplemented with chia oil decreases gene expression of SREBP-1c and retains Δ5 and Δ6 hepatic desaturase activity, unmodified the hepatic lipid profile
ArticleAbstract: Flavonoids upregulate gene expression of PPAR-α and underregulate the gene expression of SREBP-1c, aPalabras claves:Chia oil, PPAR, Purple corn, SREBP, Δ5/Δ6 desaturase activityAutores:Rincón-Cervera M.Á., Sixto Reyna Gallegos, Torres Arrunátegui G., Valenzuela R., Villanueva-Espinoza M.Fuentes:googlescopusInsect larvae as feed ingbkp_redient selectively increase arachidonic acid content in farmed gilthead sea bream (Sparus aurata L.)
ArticleAbstract: This work is aimed at obtaining farmed fish designed to contain targeted PUFAs. To this end, an expePalabras claves:Aquaculture, Arachidonic acid, Gilthead sea bream, insect larvae, Lucilia sericata, Sparus aurataAutores:De Haro C., García-Barroso F., Guil-Guerrero J.L., María José Sánchez-Muros, Ramos-Bueno R.P., Rincón-Cervera M.Á.Fuentes:scopusProduction of n-3-rich insects by bioaccumulation of fishery waste
ArticleAbstract: Black soldier fly (BSF) larvae (Hermetia illucens) might be an advantageous option for recycling fisPalabras claves:DHA, EPA, FATTY ACIDS, Fish waste, FOOD, Hermetia illucens, Insect meal, LC-PUFA, recyclingAutores:Fabrikov D., García-Barroso F., Guil-Guerrero J.L., María José Sánchez-Muros, Morote E., Rincón-Cervera M.Á., Rodriguez-Rodriguez M.Fuentes:scopus