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Creativity and innovation patterns of haute cuisine chefs
ArticleAbstract: The objective of this article is to analyze the innovation patterns and drivers in culinary activitiPalabras claves:haute cuisine, innovation, Restaurant chefsAutores:Albors-Garrigos J., Barreto V., Hervás-Oliver J., Martínez‐monzó J., P. García-SegoviaFuentes:scopusWorldwide Research on Open Innovation in SMEs
ArticleAbstract: Research on open innovation (OI) has increased in recent years, showing its potential in various arePalabras claves:Bibliometric Analysis, Co-citation analysis, open innovation, Small and medium enterprise, smesAutores:Albors-Garrigos J., David Sabando-Vera, Katherine Parrales-Guerrero, Marcela Yonfá-Medranda, Nestor Montalvan-BurbanoFuentes:googlescopus