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A DIGE proteomic analysis of wheat flag leaf treated with TERRA-SORB® foliar, a free amino acid high content biostimulant
ArticleAbstract: The flag leaf is the most important source of carbohydrate during wheat kernel filling. Around a 75%Palabras claves:DIGE, Leaf, Plant biostimulant, proteomics, quantitative, WheatAutores:Botta-Catala A., Martínez R., Martínez-Esteso M.J., Martínez-Márquez A., Pinol-Dastis R., Susana Sellés-Marchart, Vilella-Antón M.T.Fuentes:scopusRosa hybrida orcinol O-methyl transferase-mediated production of pterostilbene in metabolically engineered grapevine cell cultures
ArticleAbstract: Stilbenes are naturally scarce high-added-value plant compounds with chemopreventive, pharmacologicaPalabras claves:Grapevine cell culture, Metabolic engineering, Orcinol O-methyltransferase, Pterostilbene, Resveratrol, Vitis viníferaAutores:Jaime Morante Carriel, Martínez R., Martínez-Márquez A., Palazon J.Fuentes:googlescopusProduction of highly bioactive resveratrol analogues pterostilbene and piceatannol in metabolically engineered grapevine cell cultures
ArticleAbstract: Grapevine stilbenes, particularly trans-resveratrol, have a demonstrated pharmacological activity. OPalabras claves:Grapevine cell culture, Metabolic engineering, Piceatannol, Pterostilbene, Resveratrol, Vitis viníferaAutores:Cusidó R.M., Jaime Morante Carriel, Martínez R., Martínez-Márquez A., Palazon J., Ramírez-Estrada K.Fuentes:googlescopus