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Assessment of the application for renewal of authorisation of Bactocell <sup>®</sup> (Pediococcus acidilactici CNCM I-4622) as a feed additive for all fish and shrimps and its extension of use for all crustaceans
ArticleAbstract: Bactocell ® is the trade name for a feed additive based on viable cells of a strain of Pediococcus aPalabras claves:Bactocell ®, FISH, Other zootechnical additives, Pediococcus acidilactici CNCM I-4622, safety, shrimps and crustaceans, zootechnical additivesAutores:Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Dusemund B., Galobart J., Gregoretti L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusAssessment of the application for renewal of authorisation of ECONASE<sup>®</sup> XT (endo-1,4-β-xylanase) as a feed additive for piglets (weaned), chickens for fattening, chickens reared for laying, turkeys for fattening and turkeys reared for breeding
ArticleAbstract: ECONASE® XT is an enzyme based on endo-1,4-β-xylanase produced by a genetically modified strain of TPalabras claves:digestibility enhancers, ECONASE XT ®, Recombinant DNA, safety, xylanase, zootechnical additivesAutores:Azimonti G., Bampidis V., Brozzi R., Christensen H., Cocconcelli P.S., de Lourdes Bastos M., Dusemund B., Galobart J., Glandorf B., Gregoretti L., Herman L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Prieto Maradona M., Ramos F., Saarela M., Sanz Y., Sofianidis K., Vettori M.V., Villa R., Woutersen R.Fuentes:scopusEfficacy of Bacillus subtilis DSM 28343 as a zootechnical additive (gut flora stabiliser) for calves for rearing
ArticleAbstract: Bacillus subtilis DSM 28343 is a preparation of viable spores of a single strain of B. subtilis intePalabras claves:Bacillus subtilis DSM 28343, Efficacy, gut flora stabilisers, Zootechnical additiveAutores:Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Dusemund B., Galobart J., Gregoretti L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusEfficacy of Saccharomyces cerevisiae NBRC 0203, Lactobacillus plantarum NBRC 3070 and Lactobacillus casei NBRC 3425 as a technological additive (silage additive) for all animal species
ArticleAbstract: The product under assessment is a preparation containing single strains of Saccharomyces cerevisiae,Palabras claves:Efficacy, Lactobacillus casei, Lactobacillus plantarum, Saccharomyces cerevisiae, silage, Technological additiveAutores:Azimonti G., Bampidis V., Brozzi R., Christensen H., de Lourdes Bastos M., Dusemund B., Galobart J., Gregoretti L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusModification of the conditions of the authorisation of BioPlus<sup>®</sup> 2B (Bacillus licheniformis DSM 5749 and Bacillus subtilis DSM 5750) for turkeys for fattening
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:BioPlus 2B ®, coccidiostats, Compatibility, Efficacy, Formic acid, gut flora stabilisers, turkeys for fattening, zootechnical additivesAutores:Azimonti G., Bampidis V., Brozzi R., Christensen H., de Lourdes Bastos M., Dusemund B., Galobart J., Gregoretti L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusSafety of erythrosine for ornamental fish
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:colourant, erythrosine, ornamental fish, Sensory additive, toleranceAutores:Azimonti G., Bampidis V., Brozzi R., Christensen H., de Lourdes Bastos M., Dusemund B., Galobart J., Gregoretti L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusSafety and efficacy of 26 compounds belonging to chemical group 3 (α,β-unsaturated straight-chain and branched-chain aliphatic primary alcohols, aldehydes, acids and esters) when used as flavourings for all animal species and categories
ArticleAbstract: Following a request from the European Commission, the EFSA Panel on Additives and Products or SubstaPalabras claves:chemical group 3, Flavourings, safety, Sensory additives, α,β-unsaturated straight-chain and branched-chain aliphatic primary alcohols/aldehydes/acids/estersAutores:Azimonti G., Bampidis V., Bastos M.D.L., Brantom P.G., Chesson A., Christensen H., Dusemund B., Gregoretti L., Kos Durjava M., Kouba M., López-Puente S., Manini P., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Villa R.E., Westendorf J., Woutersen R.Fuentes:scopusSafety and efficacy of Calsporin <sup>®</sup> (Bacillus subtilis DSM 15544) for all poultry species
ArticleAbstract: The additive Calsporin ® is a preparation of viable spores of Bacillus subtilis DSM 15544, at a miniPalabras claves:all poultry species, Bacillus subtilis, Calsporin ®, chickens for fattening, Efficacy, Zootechnical additiveAutores:Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Dusemund B., Galobart J., Gregoretti L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusSafety and efficacy of Natuphos<sup>®</sup> E (6-phytase) as a feed additive for laying hens, minor poultry and other avian species for laying
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:6-phytase, avian species for laying, digestibility enhancers, Efficacy, Natuphos E ®, safety, zootechnical additivesAutores:Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Dusemund B., Galobart J., Gregoretti L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusSafety and efficacy of ZM16 10 (Bacillus amyloliquefaciens DSM 25840) as a feed additive for sows in order to have benefits in piglets, sows for reproduction, piglets (suckling and weaned), pigs for fattening and minor porcine species
ArticleAbstract: Following a request from the European Commission, the EFSA Panel on Additives and products or SubstaPalabras claves:BACILLUS AMYLOLIQUEFACIENS, digestibility enhancers, Efficacy, Pigs, QPS, safety, Zootechnical additiveAutores:Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Dusemund B., Galobart J., Gregoretti L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopus