Mostrando 2 resultados de: 2
Subtipo de publicación
Review(2)
Publisher
Ciencia e Tecnologia de Alimentos(2)
Potencial risks of nanoparticles
ReviewAbstract: Nanotoxicology is an emergent important subdiscipline of Nanosciences, which refers to the study ofPalabras claves:carbon nanotubes, Nanoparticles, Nanotoxicology, Toxicological effectsAutores:Forbes-Hernandez T.Y., Gonzalez E., Mario Antonio García PérezFuentes:googlescopusPotential applications of nanotechnology in the agro-food sector
ReviewAbstract: Nanoscience and nanotechnology are new frontiers of this century. Their application to the agricultuPalabras claves:carbon nanotubes, Nano-delivery system, nanocomposite, nanotechnology, NutraceuticalsAutores:Forbes-Hernandez T.Y., Gonzalez E., Mario Antonio García PérezFuentes:googlescopus