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Coagulation efficiency and its determinant factors: A case study for Manchega ewe milk in the region of Castilla-La Mancha, Spain
ArticleAbstract: Milk coagulation, especially in small ruminant species, is often hard to evaluate, as coagulation trPalabras claves:coagulation efficiency, Hygienic quality, Manchega, sheep milkAutores:Angón Sánchez de Pedro E., Arias R., Caballero-Villalobos J., Garzón A., José Manuel PereaFuentes:scopusDiversity in the dry land mixed system and viability of dairy sheep farming
ArticleAbstract: Castilla La Mancha is a Spanish region where sheep farming system is traditionally pasture-based. RePalabras claves:Low-input, Manchega, Mediterranean Basin, Multi-functionality, Multivariate analysisAutores:Angón Sánchez de Pedro E., Capote C.B., Dios-Palomares R., García-Martínez A., José Manuel Perea, Morantes M., Rivas J.Fuentes:scopusEfficiency of Manchega Sheep Milk Intended for Cheesemaking and Determination of Factors Causing Inefficiency
ArticleAbstract: Understanding the factors that determine and regulate cheese yield would allow, through deterministiPalabras claves:coagulation efficiency, curd yield, deterministic parametric efficiency models, Manchega, sheep milkAutores:Angón Sánchez de Pedro E., Arias R., Caballero-Villalobos J., Garzón A., José Manuel PereaFuentes:scopus