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ODS 12: Producción y consumo responsables(2)
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scopus(2)
Extraction of antioxidant compounds from grape stalk dried at different conditions
Conference ObjectAbstract: Grape stalk constitutes a by-product of wineries with low economic value. The extraction of compoundPalabras claves:antioxidant, Drying, extraction, Grape stalk, modellingAutores:Benedito J., Cárcel J.A., García-Pérez J.V., Miguel Blasco, Mulet A.Fuentes:scopusModeling the dehydration of apple slices by deep fat frying
ArticleAbstract: One of the objectives of immersion frying is to remove water from the food. Thus, predicting moisturPalabras claves:Apple, diffusion, Frying, Water lossAutores:Bravo J., Jenny Ruales, Mulet A., Sanjuán N.Fuentes:scopus