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Article(2)
Área de conocimiento
Biotecnología(2)
Año de Publicación
2023(2)
Origen
scopus(2)
Pickering emulsions stabilized with a spirulina protein-chitosan complex for astaxanthin delivery
ArticleAbstract: Astaxanthin (AXT) is a lipid-soluble carotenoid with good anti-oxidation, hepatic steatosis reductioPalabras claves:Autores:Li Y., Liu R., Mingqian Tan, Zhou C.Fuentes:scopusSea bass protein-polyphenol complex stabilized high internal phase of algal oil Pickering emulsions to stabilize astaxanthin for 3D food printing
ArticleAbstract: The protective effect of sea bass protein (SBP)-(−)-epigallocatechin-3-gallate (EGCG) covalent complPalabras claves:3D Printing, Algal oil, Astaxanthin, High internal phase Pickering emulsions, Sea bass protein-(-)-epigallocatechin-3-gallate complex, stabilityAutores:Chen Y., Mingqian Tan, Su W., Wang H., Xing S., Zhang L., Zhou C.Fuentes:scopus