Documentos de Puente S.L. | REDI

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Filtros aplicados

Área temáticas: "Tecnología alimentaria"

Subtipo de publicación

Publisher

EFSA Journal(4)

Área temáticas

Otros problemas y servicios sociales(2)

Agricultura y tecnologías afines(1)

Área de conocimiento

Ciencia agraria(1)

Ciencia de los alimentos(1)

Microbiología(1)

Año de Publicación

Origen

Palabras Claves

Technological additive(2)

3(4)-beta-glucanase’(1)

4-beta-xylanase and endo-1(1)

Assessment of the application for renewal of authorisation of avemix® xg 10 (Endo-1,4-beta-xylanase and endo-1,3 (4)-beta-glucanase) for chickens for fattening

Abstract: Following a request from the European Commission, the Panel on Additives and Products or Substances

Palabras claves:

3(4)-beta-glucanase’, 4-beta-xylanase and endo-1, AveMix® XG 10, chickens for fattening, digestibility enhancer, safety, Zootechnical additive, ‘endo-1

Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Cocconcelli P.S., Durjava. M.K., Dusemund B., Galobart J., Glandorf B.D., Gregoretti L., Herman L., Innocenti M.L., Kouba M., López-Gálvez G., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Prieto Maradona M., Puente S.L., Ramos F., Saarela M., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.

Safety and efficacy of <inf>L</inf>-tryptophan produced by fermentation with Escherichia coli KCCM 10534 for all animal species

Abstract: Following a request from the European Commission, the Panel on Additives and Products or Substances

Palabras claves:

Amino acid, Efficacy, ESCHERICHIA coli, L -tryptophan, nutritional additive, safety

Anguita M., Azimonti G., Bampidis V., Bastos M.D.L., Christensen H., Cubadda F., Dierick N.A., Durjava. M.K., Dusemund B., Glandorf B.D., Herman L., Kouba M., Mantovani A., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Pettenati E., Puente S.L., Ramos F., Saarela M., Sanz Y., Tarres-Call J., Villa R.E., Woutersen R.

Safety and efficacy of benzoic acid as a technological feed additive for weaned piglets and pigs for fattening

Abstract: The additive under assessment is pure benzoic acid (> 99.8%), manufactured in the form of flakes. It

Palabras claves:

acidity regulator, Benzoic acid, Efficacy, pigs for fattening, safety, Technological additive, weaned piglets

Aquilina G., Azimonti G., Bampidis V., Bories G., Chesson A., Christensen H., de Lourdes Bastos M., Durjava. M.K., Dusemund B., Gropp J., Innocenti M.L., Kouba M., Marcon F., Marta López-Alonso, Mayo B., Nebbia C., Pechova A., Petkova M., Puente S.L., Ramos F., Renshaw D., Sanz Y., Villa R.E., Woutersen R.

Safety and efficacy of butylated hydroxyanisole (BHA) as a feed additive for all animal species

Abstract: Butylated hydroxyanisole (BHA) is a waxy solid consisting for > 98.5% of the active substance, a mix

Palabras claves:

antioxidant, BHA, Butylated hydroxyanisole, Efficacy, safety, Technological additive

Aquilina G., Azimonti G., Bampidis V., Bastos M.D.L., Bories G., Chesson A., Cocconcelli P.S., Flachowsky G., Gropp J., Innocenti M.L., Kolar B., Kouba M., Lundebye A.K., Mantovani A., Marta López-Alonso, Mayo B., Nebbia C., Puente S.L., Ramos F., Renshaw D., Rychen G., Saarela M., Villa R.E., Wallace R.J., Wester P.