Cold plasma treatment as a processing technology to modify peanut oil

Conference Object

Abstract: Cold plasma technology has been studied to modify the fatty acid structure of vegetable oil. The goa

Palabras claves:

cold plasma, hydrogenation, Peanut oil, polymerization

Autores:

Cady S., Haci Baykara, Keener K.M., Ximena V. Yepez

Fuentes:

google

scopus