Economic and environmental evaluation of customers' flexibility participating in operation markets: Application to the meat industry

Article

Abstract: This paper presents a methodology, which is applied to the meat industry, for the evaluation and ass

Palabras claves:

Food Industry, Load Management, Power control, Power demand, production management

Autores:

Bel C.A., Domijan A., Guillermo Escrivá-Escrivá, Ortega M.A.

Fuentes:

scopus