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Agricultural, Forestry and Bioindustry Biotechnology and Biodiscovery(1)
Journal of Food Biochemistry(1)
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Ecología(1)
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Microorganismos, hongos y algas(1)
Plantas conocidas por sus características y flores(1)
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scopus(2)
Argentine Patagonia barberry chemical composition and evaluation of its antioxidant capacity
ArticleAbstract: An important portion of vitamins, minerals and polyphenols components in human diet are captured froPalabras claves:Antioxidant activity, Berberis microphylla, calafate barberry, total polyphenols content, zebrafishAutores:Barrio D.A., Dalzotto D.C., Fontana A., Monasterio R., Patricia A. Boeri, Piñuel L., Sharry S.E., Wilman Ismael Carrillo TeránFuentes:scopusNative biodiversity: A strategic resource to accelerate bioeconomy development in Latin America and the Caribbean
Book PartAbstract: Latin America and the Caribbean (LAC) comprise one of the regions with the largest endowments of natPalabras claves:Biocommerce, Biocompounds, Bioprospecting, Sustainable regional development, traditional knowledgeAutores:Dalzotto D.C., Patricia A. Boeri, Piñuel L., Sharry S.E.Fuentes:scopus