Tracking biochemical changes during adventitious root formation in olive (Olea europaea L.)

Article

Abstract: The activity of oxidative enzymes and the levels of free auxins were determined during adventitious

Palabras claves:

Indole-3-acetic acid (IAA), Indole-3-butyric acid (IBA), Oxidative enzymes, Phenylpropanoid biosynthetic pathway, Salicylhydroxamic acid (SHAM)

Autores:

Azadi P., Cabrita M.J., Calado M.L., CARLOS MARIA NOCEDA ALONSO, Carlos Noceda, da Silva M.G., Peixe A., Porfirio S.

Fuentes:

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