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Contribution of cattle products to dietary intake of trace and toxic elements in Galicia, Spain
ArticleAbstract: In Galicia, Spain, liver copper concentrations, muscle zinc concentrations and kidney cadmium concenPalabras claves:arsenic, Cadmium, cattle, Copper, Dietary intakes, lead, meat, Offal, ZincAutores:Benedito J.L., Castillo C., Hernández J.R., Marta López-Alonso, Miranda M., Shore R.F.Fuentes:scopusEssential and toxic trace element concentrations in different commercial veal cuts in Spain
ArticleAbstract: The aim of this study was to evaluate essential and toxic element concentration of ten commerciallyPalabras claves:Cattle and beef, Essential and toxic metals, Galician Supreme Veal, Meat and muscleAutores:Benedito J.L., Garcia-Vaquero M., Marta López-Alonso, Miranda M., Pereira V.Fuentes:scopusEvaluation of organic, conventional and intensive beef farm systems: Health, management and animal production
ArticleAbstract: The overall aim of the present study was to analyse and compare organic beef cattle farming in SpainPalabras claves:Farming systems, general health, Organic cattle, Organic productsAutores:Benedito J.L., Blanco-Penedo I., Castillo C., Hernández J.R., Marta López-Alonso, Miranda M., Shore R.F.Fuentes:scopusEvaluation of the need of copper supplementation in intensively reared beef cattle
ArticleAbstract: The aim of this investigation was to evaluate whether, in the nutritional management of commercial fPalabras claves:Beef Cattle, Caeruloplasmin, Copper supplementation, Hematologic parameters, intensive systems, Productive ParametersAutores:Benedito J.L., Castillo C., Garcia-Vaquero M., Marta López-Alonso, Miranda M.Fuentes:scopusOrganic acids as a substitute for monensin in diets for beef cattle
ArticleAbstract: Feeding cattle high-grain diets has brought concurrent problems with ruminal acidosis. Grain overloaPalabras claves:ADG, antibiotic growth promotants, average daily gain, Beef cattle nutrition, DM, DMI, Dry matter, dry matter intake, EU, European Union, Feedlot, Fumarate, Malate, rumen fermentation, VFA, volatile fatty acidsAutores:Benedito J.L., Castillo C., Hernández J.R., Marta López-Alonso, Méndez J., Miranda M., Pereira V.Fuentes:scopusInfluence of breed on blood and tissue copper status in growing and finishing steers fed diets supplemented with copper
ArticleAbstract: To evaluate the influence of breed on the accumulation of dietary copper (Cu) in tissue, and on blooPalabras claves:Breed, cattle, Copper, Organs, Steers, ToxicityAutores:Benedito J.L., Blanco-Penedo I., Garcia-Vaquero M., Gutiérrez B., Marta López-Alonso, Miranda M.Fuentes:scopusInfluence of grain processing on acid-base balance in feedlot steers
ArticleAbstract: Grain processing (e.g. grinding, steaming, pelleting, flaking) has been reported to modify the incidPalabras claves:Acid-base balance, Feedlot steers, Meal feed, Pelleted feedAutores:Benedito J.L., Castillo C., Hernández J.R., Llena J., Marta López-Alonso, Méndez J., Pereira V.Fuentes:scopusVariations in liver and blood copper concentrations in young beef cattle raised in north-west Spain: Associations with breed, sex, age and season
ArticleAbstract: The aim of the present study was to evaluate the influence of breed and other factors (age, sex andPalabras claves:Age, Breed differences, cattle, Copper, seasonal variation, SexAutores:Benedito J.L., Cruz J.M., Marta López-Alonso, Miranda M.Fuentes:scopusThe effect of pig farming on copper and zinc accumulation in cattle in Galicia (North-Western Spain)
ArticleAbstract: Copper and zinc are frequently added at high concentrations to pig diets as growth promoters. LivestPalabras claves:Accumulation, cattle, Copper, pig slurry, ZincAutores:Benedito J.L., Castillo C., Hernández J.R., Marta López-Alonso, Miranda M., Shore R.F.Fuentes:scopus