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Assessment of the application for renewal of the authorisation of Amaferm<sup>®</sup> (fermentation product of Aspergillus oryzae NRRL 458) as a feed additive for dairy cows
ArticleAbstract: AMAFERM® is a fermentation product produced by Aspergillus oryzae NRRL 458, containing alpha-amylasePalabras claves:dairy cows, digestibility enhancers, Renewal, zootechnical additivesAutores:Anguita M., Azimonti G., Bampidis V., Bastos M.D.L., Christensen H., Cocconcelli P.S., Dierick N.A., Dusemund B., Glandorf B., Herman L., Kos Durjava M., Kouba M., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Prieto Maradona M., Ramos F., Rychen G., Saarela M., Sanz Y., Villa R.E., Woutersen R.Fuentes:scopusSafety of 31 flavouring compounds belonging to different chemical groups when used as feed additives for all animal species
ArticleAbstract: Following a request from the European Commission, the EFSA Panel on Additives and Products or SubstaPalabras claves:environment, Flavourings, Sensory additives, tolerance studies with mixture of flavouringsAutores:Anguita M., Azimonti G., Bampidis V., Bastos M.D.L., Brantom P.G., Chesson A., Christensen H., Dierick N.A., Durjava. M.K., Dusemund B., Galobart J., Kouba M., López-Puente S., Manini P., Marcon F., Marta López-Alonso, Martelli G., Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Villa R.E., Westendorf J., Woutersen R.Fuentes:scopusSafety of concentrated L-lysine (base), L-lysine monohydrochloride and L-lysine sulfate produced using different strains of Corynebacterium glutamicum for all animal species based on a dossier submitted by FEFANAasbl
ArticleAbstract: The EFSA FEEDAP Panel previously (2016) could not conclude on the safety of certain concentrated liqPalabras claves:amino acids, concentrated liquid L-lysine base, Concentrated liquid l-lysine HCl, L-lysine HCl, l-lysine sulfate, nutritional additive, safetyAutores:Aguilera J., Azimonti G., Bampidis V., Christensen H., Costa L.G., de Lourdes Bastos M., Dierick N.A., Durjava. M.K., Dusemund B., Flachowsky G., Glandorf B., Herman L., Kärenlampi S., Kouba M., Leng L., Mantovani A., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Puente S.L., Ramos F., Sanz Y., Tarres-Call J., Villa R.E., Wallace R.J., Woutersen R.Fuentes:scopusSafety of the fermentation product of Aspergillus oryzae NRRL 458 (Amaferm<sup>®</sup>) as a feed additive for dairy cows (Biozyme Inc.)
ArticleAbstract: Amaferm® is a fermentation product produced by Aspergillus oryzae NRRL 458, containing alpha-amylasePalabras claves:Amaferm, dairy cows, digestibility enhancers, Renewal, zootechnical additivesAutores:Anguita M., Azimonti G., Bampidis V., Christensen H., de Lourdes Bastos M., Dierick N.A., Dusemund B., Edoardo Villa R., Fašmon Durjava M., Galobart J., Kouba M., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Pettenati E., Prieto Maradona M., Ramos F., Sanz Y., Woutersen R.Fuentes:scopusSafety and efficacy of L-lysine monohydrochloride and concentrated liquid L-lysine (base) produced by fermentation using Corynebacterium glutamicum strain NRRL B-50775 for all animal species based on a dossier submitted by ADM
ArticleAbstract: The European Commission asked EFSA for an opinion on the safety for the target animals, consumer, usPalabras claves:amino acids, concentrated liquid L-lysine base, L-lysine monohydrochloride, nutritional additive, safetyAutores:Aguilera J., Anguita M., Azimonti G., Bampidis V., Bastos M.D.L., Christensen H., Costa L.G., Dierick N.A., Durjava. M.K., Dusemund B., Flachowsky G., Glandorf B., Herman L., Kärenlampi S., Kouba M., Mantovani A., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Puente S.L., Ramos F., Tarres-Call J., Villa R.E., Wallace R.J., Woutersen R.Fuentes:scopusSafety and efficacy of a feed additive consisting on the bacteriophages PCM F/00069, PCM F/00070, PCM F/00071 and PCM F/00097 infecting Salmonella Gallinarum B/00111 (Bafasal<sup>®</sup>) for all avian species (Proteon Pharmaceuticals S.A.)
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:avian species, Bacteriophages, Bafasal ®, Efficacy, safety, Salmonella enterica ser. Gallinarum B/00111, Zootechnical additiveAutores:Anguita M., Azimonti G., Bampidis V., Bastos M.D.L., Brantom P.G., Brozzi R., Christensen H., Cocconcelli P.S., Dierick N.A., Durjava. M.K., Dusemund B., Galobart J., Glandorf B.D., Herman L., Innocenti M.L., Kouba M., López-Puente S., Marcon F., Marta López-Alonso, Martelli G., Mayo B., Pechova A., Petkova M., Pettenati E., Prieto Maradona M., Ramos F., Revez J., Saarela M., Sanz Y., Svensson K., Tosti L., Villa R.E., Woutersen R.Fuentes:scopusSafety and efficacy of l-histidine monohydrochloride monohydrate produced using Corynebacterium glutamicum KCCM 80172 for all animal species
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:Amino acid, Corynebacterium glutamicum KCCM 80172, Feed additive, l-histidine monohydrochloride monohydrate, nutritional additive, safetyAutores:Anguita M., Azimonti G., Bampidis V., Bastos M.D.L., Christensen H., Costa L.G., Cubadda F., Dierick N.A., Dusemund B., Flachowsky G., Glandorf B., Herman L., Kos Durjava M., Kouba M., López-Puente S., Mantovani A., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Saarela M., Sanz Y., Svensson K., Tarres-Call J., Tosti L., Villa R.E., Wallace R.J., Woutersen R.Fuentes:scopusSafety and efficacy of l-threonine produced by fermentation using Escherichia coli CGMCC 7.232 for all animal species
ArticleAbstract: The product subject of this assessment is l-threonine produced by fermentation with a genetically moPalabras claves:amino acids and their salts and analogues, Efficacy, genetically modified microorganisms, l-threonine, nutritional additives, safetyAutores:Anguita M., Azimonti G., Bampidis V., Bastos M.D.L., Christensen H., Cocconcelli P.S., Costa L.G., Dierick N.A., Dusemund B., Flachowsky G., Glandorf B., Herman L., Kärenlampi S., Kos Durjava M., Kouba M., López-Puente S., Mantovani A., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Saarela M., Sanz Y., Tarres-Call J., Villa R.E., Wallace R.J., Woutersen R.Fuentes:scopusSafety and efficacy of the feed additive consisting of 6-phytase (produced by Komagataella phaffii CGMCC 7.19) (Nutrase P) for chickens for fattening, other poultry for fattening or reared for laying and ornamental birds (Nutrex N.V.)
ArticleAbstract: Following a request from the European Commission, EFSA was asked to deliver a scientific opinion onPalabras claves:digestibility enhancers, Efficacy, Nutrase P, phytase, poultry, safety, zootechnical additivesAutores:Anguita M., Azimonti G., Bampidis V., Bastos M.D.L., Christensen H., Dierick N.A., Dusemund B., Fašmon Durjava M., Galobart J., Kouba M., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Ortuño J., Pechova A., Petkova M., Pettenati E., Ramos F., Sanz Y., Villa R.E., Woutersen R.Fuentes:scopus