Digestion of micellar casein in duodenum cannulated pigs. Correlation between in vitro simulated gastric digestion and in vivo data

Article

Abstract: Correlation and validation of the results of simulated gastrointestinal digestion of food compounds

Palabras claves:

amino acids, Caseins, in vitro digestion, In vivo digestion, Peptidomics, Pig duodenum

Autores:

Dupont D., Le Gouar Y., Lourdes Amigo, Martínez-Maqueda D., Miralles B., Recio I., Sánchez-Rivera L., Sanchón J.

Fuentes:

scopus