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Chemical composition and immune status of dairy goat colostrum fractions during the first 10h after partum
ArticleAbstract: The objective of this study was to examine the chemical and immunological quality of goat colostrumPalabras claves:Chitotriosidase, Colostrum, Fractions, Iga, IGG, IgmAutores:A. Morales-delaNuez, Argüello A., Capote J., Castro N., Davinia Sánchez-Macías, Hernandez-Castellano L.E., Moreno-Indias I.Fuentes:scopusMilk replacer supplementation with docosahexaenoic acid from microalgae does not affect growth and immune status in goat kids
ArticleAbstract: Consumption of polyunsaturated fatty acids (PUFA), especially docosahexaenoic acid (DHA), has benefiPalabras claves:Chitotriosidase, Complement activity, DHA, Goat kid, Meat quality, OMEGA-3Autores:A. Morales-delaNuez, Argüello A., Castro N., Davinia Sánchez-Macías, Hernandez-Castellano L.E., Moreno-Indias I., Torres A.Fuentes:scopusSheep and goats raised in mixed flocks have diverse immune status around parturition
ArticleAbstract: Several physiological and metabolic changes take place in dairy ruminants around parturition (late pPalabras claves:Chitotriosidase, Complement system, Goat, immunoglobulin, SheepAutores:A. Morales-delaNuez, Argüello A., Castro N., Davinia Sánchez-Macías, Hernandez-Castellano L.E., Moreno-Indias I., Torres A.Fuentes:scopusThe effect of colostrum source (goat vs. sheep) and timing of the first colostrum feeding (2h vs. 14h after birth) on body weight and immune status of artificially reared newborn lambs
ArticleAbstract: Several factors can affect lamb body weight (BW) and immune status during the first days of life, inPalabras claves:Chitotriosidase, Complement system, Goat colostrum, lambAutores:A. Morales-delaNuez, Argüello A., Capote J., Castro N., Davinia Sánchez-Macías, Hernandez-Castellano L.E., Moreno-Indias I., Torres A.Fuentes:googlescopus