Chemical evaluation and anti-radical activity of varieties of Morus alba L. (Morera, Moraceae) from Venezuela

Article

Abstract: Mulberry (Morus alba L.), known as white mulberry, is a plant widely used in medicine and food due t

Palabras claves:

Antiradical ability, Mulberry, Primary metabolites, Qualitative profile, quantification, secondary metabolites, Varieties

Autores:

Alvear Y.J.R., Daynet Sosa Del Castillo, Mesa J.J.Q., Miranda Migdalia Martínez, Rodríguez M., Suárez R.A.R.

Fuentes:

scopus