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Article(3)
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European Food Research and Technology(1)
Food Additives and Contaminants(1)
Livestock Science(1)
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scopus(3)
Toxic and essential metals in liver, kidney and muscle of pigs at slaughter in Galicia, north-west Spain
ArticleAbstract: The aims of the study were to evaluate toxic and essential metal concentrations in meat and offal frPalabras claves:Kidney, Liver, Muscle, pig, Toxic and trace metalsAutores:Benedito J.L., Castillo C., Garcia-Vaquero M., Hernández J.R., Marta López-Alonso, Miranda M.Fuentes:scopusSome toxic elements in liver, kidney and meat from calves slaughtered in Asturias (Northern Spain)
ArticleAbstract: Asturias is a region in Northern Spain that contains a large coal-mining and industrial area. In addPalabras claves:arsenic, Asturias, Calves, Kidney, lead, Liver, meat, Mercury, spainAutores:Benedito J.L., Castillo C., Hernández J.R., Marta López-Alonso, Miranda M., Prieto F.Fuentes:scopusThe involvement of metallothionein in hepatic and renal Cd, Cu and Zn accumulation in pigs
ArticleAbstract: This study investigated the involvement of metallothionein (MT) in hepatic and renal cadmium (Cd) acPalabras claves:Extensive, Intensive, metallothionein, Pigs, toxic metals, Trace elementsAutores:Benedito J.L., Garcia-Vaquero M., Hernández J.R., Marta López-Alonso, Miranda M.Fuentes:scopus