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scopus(9)
Carcass characteristics, fatty acid composition, and meat quality of Criollo Argentino and Braford steers raised on forage in a semi-tropical region of Argentina
ArticleAbstract: The purpose of this study was to characterize and compare the carcass characteristics, cholesterol cPalabras claves:Braford, Carcass, Criollo Argentino, Intramuscular and subcutaneous fatty acid profiles, meatAutores:Acero R., Doménech V., García-Martínez A., José Manuel Perea, Martos J., Orellana C., Peña F.Fuentes:scopusEffect of Humus supplement on growth, digestibility and nutritional efficiency of Juvenile Helix aspersa snail
ArticleAbstract: Humus is important in the diet of Helix aspersa and other species of edible snails although its nutrPalabras claves:digestibility, growth, Helix Aspersa, HUMUSAutores:Acero R., García-Martínez A., Gómez G., José Manuel Perea, Peña F.Fuentes:scopusEffect of sex and feed (Maternal Milk Vs. Milk Substitute) on the growth and carcass characteristics in florida goat kids
ArticleAbstract: The experiment was conducted on a commercial farm, under semiextensive system and located in the proPalabras claves:Artificial rearing, carcass characteristics, Florida breed, growth, Kids, Natural rearingAutores:Acero R., Doménech V., García-Martínez A., José Manuel Perea, Peña F.Fuentes:scopusEffects of weight at slaughter and sex on the carcass characteristics of Florida suckling kids
ArticleAbstract: The effect of slaughter weight and sex on some carcass traits of suckling kids of the Florida breedPalabras claves:Carcass, Kids, Sex, Slaughter weightAutores:Acero R., García-Martínez A., José Manuel Perea, Peña F.Fuentes:scopusLaboratory rearing conditions for improved growth of juvenile Helix aspersa Müller snails
ArticleAbstract: A laboratory rearing system in semi-controlled conditions is proposed to facilitate the behaviouralPalabras claves:Growth patterns, Helix Aspersa, Husbandry system, Rearing conditionsAutores:Acero R., García-Martínez A., Gómez G., José Manuel Perea, Martos J., Mayoral A., Peña F.Fuentes:scopusSocial and commercial profile of the sheep and goat cattle systems in the Northwestern region of the Dominican Republic
ArticleAbstract: In order to study the social and commercial aspects that characterize the sheep and goat cattle prodPalabras claves:Autores:Acero R., García-Martínez A., Gómez G., José Manuel Perea, Valerio D.Fuentes:scopusStructural characterization of sheep and goat farming systems in Northwest Dominican Republic
ArticleAbstract: The aim of this study was to analyze structural aspects of goat and ovine livestock farming systemsPalabras claves:Extensive production, Productive structure, small ruminantsAutores:Acero R., García-Martínez A., José Manuel Perea, Romero M., Tapia M., Valerio D.Fuentes:scopusTechnical efficiency and viability of grazing dairy cattle systems in La Pampa, Argentine
ArticleAbstract: Grazing dairy systems in La Pampa are going through a difficult situation due to low profitability aPalabras claves:Benchmarking, Decision-making, Economic viability, managementAutores:Acero R., Angón Sánchez de Pedro E., García-Martínez A., José Manuel Perea, Martínez A.G., Pacheco H., Toro-Mujica P.Fuentes:scopusTechnical efficiency and viability of organic dairy sheep farming systems in a traditional area for sheep production in Spain
ArticleAbstract: The technical efficiency and viability of organic dairy sheep farming systems were investigated in CPalabras claves:Benchmarking, econometric models, organic productionAutores:Acero R., Aguilar C., García-Martínez A., Gómez-Castro A.G., José Manuel Perea, Rodríguez-Estévez V., Toro-Mujica P., Vera R.Fuentes:scopus