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Evaluation of Growth-Based Pbkp_redictions of Carcass Fat and Marbling at Slaughter Using Ultrasound Measurements
ArticleAbstract: Carcass data from serially slaughtered steers fed different dietary energy sources during backgroundPalabras claves:cattle, Fat thickness, growth, marbling, UltrasoundAutores:Choi C., Christian Ponce, Dean D., Herring A., Lunt D., Rhoades R., Ribeiro F., Riley D., Sawyer J., Smith S., Tedeschi L.Fuentes:googlescopusSubstrate utilization and dose response to insulin by subcutaneous adipose tissue of Angus steers fed corn- or hay-based diets
ArticleAbstract: We hypothesized that, at a common age endpoint, adipose tissue from corn-fed steers would be less sePalabras claves:Acetate, adipose tissue, cattle, glucose, InsulinAutores:Christian Ponce, Lunt D., Rhoades R., Sawyer J., Smith S.Fuentes:googlescopus