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Amino acid profiles and quantitative structure-property relationships for malts and beers
ArticleAbstract: Experimental amino acid concentrations of blonde and black commercial beers, brewed in Argentina, asPalabras claves:Aminograms, Blonde and black beers, Malts, Multi-variable Linear Regression, quantitative structure-property relationships, Replacement methodAutores:Castro E.A., Giraudo M.A., Pablo R. Duchowicz, Pomilio A.B.Fuentes:scopusQSPR analyses for aminograms in food: Citrus juices and concentrates
ArticleAbstract: Dragon theoretical descriptors were derived for a set of optimised amino acid structures, with the pPalabras claves:amino acids, Aminograms, Citrus juices and concentrates, Eureka lemon, Multi-variable Linear Regression, Navel and Valencia oranges, QSPR Theory, Replacement methodAutores:Castro E.A., Giraudo M.A., Pablo R. Duchowicz, Pomilio A.B.Fuentes:scopus