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Aquaculture Nutrition(2)
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Fish and Shellfish Immunology(1)
Dietary enrichment with crude protein content and feed additives (Bacillus spp. and yeast strains) improves growth performance, survival and circulating hemocytes in juvenile white shrimp, Litopenaeus vannamei
ArticleAbstract: In this study the enrichment dietary effect with different crude protein levels (CP) and feed additiPalabras claves:Aquaculture, hemocytes, Litopenaeus vannamei, protein level, YeastAutores:Aguirre-Guzmán G., Cadena-Roa M., Cortes-Jacinto E., Guzmán-Murillo M.A., Ledea-Rodríguez J.L., Morales-Cristóbal Y., Órdova Á.I.C.C., Sánchez-Ortiz A.C., Saucedo P.E., Yuniel Méndez-MartínezFuentes:googlescopusEnhancing growth and resistance to Vibrio alginolyticus disease in catarina scallop (Argopecten ventricosus) with Bacillus and Lactobacillus probiotic strains during early development
ArticleAbstract: In bivalve aquaculture, selecting suitable probiotic treatments can be crucial for improving hatcherPalabras claves:Aquaculture, bacterial diseases, hatchery-rearing, HEALTH, Juveniles, LarvaeAutores:Araya R., Fernando Abasolo-Pacheco, José Manuel Mazón-Suástegui, Órdova Á.I.C.C., Saucedo P.E., Tovar-Ramírez D.Fuentes:googlescopusEffect of mixed-Bacillus spp isolated from pustulose ark Anadara tuberculosa on growth, survival, viral prevalence and immune-related gene expression in shrimp Litopenaeus vannamei
ArticleAbstract: The widespread overuse of antibiotics in aquaculture has led to the emergence of antibiotic-resistanPalabras claves:BACILLUS spp., Combined probiotics, Gene Expression, Immune response, Viral prevalenceAutores:Álvarez-Ruiz P., Angulo C., José Manuel Mazón-Suástegui, Luna-González A., Órdova Á.I.C.C., Sánchez-Ortiz A.C.Fuentes:scopusEffect of probiotic bacteria on survival and growth of Cortez oyster larvae, Crassostrea corteziensis (Bivalvia: Ostreidae)
ArticleAbstract: Disease control problems have major constraints in aquaculture production, and the use of probioticsPalabras claves:growth, Larvae, Crassostrea corteziensis, Probiotic bacteria, SurvivalAutores:Aguirre-Guzmán G., Ascencio-Valle F., González-Ocampo H., José Manuel Mazón-Suástegui, Luna-González A., Órdova Á.I.C.C.Fuentes:scopusEffects of different dietary protein-energy ratios on growth, carcass amino acid and fatty acid profile of male and female Cherax quadricarinatus (von Martens, 1868) pre-adults
ArticleAbstract: Cherax quadricarinatus or redclaw is considered a good option for freshwater aquaculture and has beePalabras claves:carcass amino acid, carcass fatty acid, growth rate, protein efficiency, protein-energy ratiosAutores:Ceseña C.E., Cortes-Jacinto E., García-Guerrero M.U., Luna-González A., Martínez-Porchas M., Órdova Á.I.C.C., Yuniel Méndez-MartínezFuentes:googlescopusGrowth, survival, and superoxide dismutase activity in juvenile Crassostrea corteziensis (Hertlein, 1951) treated with probiotics
ArticleAbstract: Juvenile seed of the Cortés oyster Crassostrea corteziensis were exposed to Lactobacillus sp. isolatPalabras claves:Crassostrea corteziensis, growth, probiotics, SOD, SurvivalAutores:Ascencio-Valle F., González-Ocampo H., José Manuel Mazón-Suástegui, Luna-González A., Órdova Á.I.C.C.Fuentes:scopusHomeopathy outperforms antibiotics treatment in juvenile scallop Argopecten ventricosus: effects on growth, survival, and immune response
ArticleAbstract: Background Mortality from vibriosis in mollusk production is attributed to pathogenic bacteria, partPalabras claves:Antibiotics, Aquacultural homeopathy, Bivalve health, Hatchery cultivation, Immune response, Vibrio alginolyticusAutores:Fernando Abasolo-Pacheco, García-Bernal M., José Manuel Mazón-Suástegui, Órdova Á.I.C.C., Saucedo P.E.Fuentes:googlescopusPhysiological response to relaxation as pre-operative therapy to pearl formation in the winged pearl oyster Pteria sterna
ArticleAbstract: This study expands on the criteria for selecting relaxants used in commercial production of pearls,Palabras claves:Glycogen, Lipofuscins, Mucopolysaccharides, Pearl oysters, Relaxation, spawningAutores:Granados-Amores A., José Manuel Mazón-Suástegui, Órdova Á.I.C.C., Rodríguez-Jaramillo C., Saucedo P.E., Tovar-Ramírez D.Fuentes:scopusIsolation and use of beneficial microbiota from the digestive tract of lions-paw scallop Nodipecten subnodosus and winged pearl oyster Pteria sterna in oyster aquaculture
ArticleAbstract: We isolated microbiota from the digestive tract of Nodipecten subnodosus and Pteria sterna and deterPalabras claves:Aquaculture, gastrointestinal tract, Pearl oysters, probiotic strains, ScallopsAutores:Araya R., Fernando Abasolo-Pacheco, José Manuel Mazón-Suástegui, Órdova Á.I.C.C., Ramírez-Orozco J., Saucedo P.E., Tovar-Ramírez D.Fuentes:googlescopusReducing stress by improving performance of hatchery-reared Catarina scallop (Argopecten ventricosus) spat with different genera of beneficial microorganisms: A biochemical and molecular analysis
ArticleAbstract: This study investigated the probiotic effects of one lactobacillus, one marine yeast, mix of three bPalabras claves:Aquaculture, Argopecten ventricosus, Gene Expression, Immune response, Oxidative Stress, probioticsAutores:Cáceres-Martínez C.J., Cortes-Jacinto E., del Rocío Vega de la Vega M., Hernández R., José Manuel Mazón-Suástegui, Morelos-Castro R.M., Órdova Á.I.C.C., Saucedo P.E.Fuentes:scopus