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Article(3)
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Journal of American College Health(1)
Journal of Preventive Medicine and Hygiene(1)
Nutricion Clinica y Dietetica Hospitalaria(1)
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Salud y seguridad personal(3)
Alimentación y bebidas(1)
Fisiología humana(1)
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ODS 3: Salud y bienestar(3)
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ODS 4: Educación de calidad(1)
Characterization of the dietary profile of the old adults in Ibero-american during of pandemic by COVID 19
ArticleAbstract: Objective: To characterize the food profile of the Older People of Ibero-America in times of the COVPalabras claves:covid-19, FOOD, Fruit, Old adults, sugar beveragesAutores:Camacho-Lopez S., Cavagnari B.M., Cordón-Arrivillaga K., Durán-Agüero S., Ivankovich-Guillen S., Landaeta-Diaz L., Mauricio-Alza S., Meza-Miranda E.R., Nava-González E.J., Núñez-Martínez B., Ortiz A., Pérez-Armijo P., Rios-Castillo I., Riveros R., Roncancio J.J.B., Valeria Carpio-AriasFuentes:googlescopusAssociation between dairy product intake and high blood pressure in Chilean adults
ArticleAbstract: Background. Hypertension is a major risk for cardiovascular disease. Several studies have connectedPalabras claves:Dairy, Food frequency, High blood pressure, Lifestyles, Low fat dairyAutores:Díaz D., Durán-Agüero S., Mauritz L., Pizarro R., Yadira Alejandra Morejón-TeránFuentes:scopusBody weight in relation to hours of sleep, and physical activity in Latin American university students during the Covid-19 pandemic
ArticleAbstract: Introduction: Short sleep, physical inactivity, and being locked up are risk factors for weight gainPalabras claves:physical exercise, sleep quality, Weight gainAutores:Araneda-Flores J., Cavagnari B.M., Cordón-Arrivillaga K., Durán-Agüero S., Gómez G., Landaeta-Diaz L., Mauricio-Alza S., Meza-Miranda E.R., Morales G., Murillo A.G., Nava-González E.J., Núñez B., Parra-Soto S.L., Rios-Castillo I., Roncancio J.J.B., Valeria Carpio-AriasFuentes:googlescopus