Biocompatible fluorescent carbon dots derived from roast duck for in vitro cellular and in vivo C. elegans bio-imaging

Article

Abstract: Biocompatible fluorescent carbon dots (CDs) were prepared via a simple and green route using duck br

Palabras claves:

Bio-imaging, Carbon dots, fluorescent probes, FORMATION, Roast duck

Autores:

Cong S., Liu K., Mingqian Tan, Qiao F., Song Y.

Fuentes:

scopus