Miranda M.
442
Coauthors
95
Documentos
Volumen de publicaciones por año
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| Año de publicación | Num. Publicaciones |
|---|---|
| 1997 | 2 |
| 1998 | 1 |
| 1999 | 1 |
| 2000 | 5 |
| 2001 | 3 |
| 2002 | 4 |
| 2003 | 5 |
| 2004 | 2 |
| 2005 | 3 |
| 2006 | 5 |
| 2007 | 3 |
| 2008 | 1 |
| 2009 | 2 |
| 2010 | 3 |
| 2011 | 5 |
| 2012 | 7 |
| 2013 | 1 |
| 2014 | 2 |
| 2016 | 5 |
| 2017 | 7 |
| 2018 | 7 |
| 2019 | 8 |
| 2020 | 7 |
| 2021 | 4 |
| 2022 | 2 |
Publicaciones por áreas de conocimiento
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| Área de conocimiento | Num. Publicaciones |
|---|---|
| Medicina veterinaria | 35 |
| Ciencia agraria | 22 |
| Ciencias Agrícolas | 21 |
| Agricultura | 14 |
| Toxicología | 13 |
| Bioquímica | 11 |
| Ecología | 11 |
| Contaminación | 10 |
| Química ambiental | 9 |
| Nutrición | 5 |
Publicaciones por áreas temáticas
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| Área temática | Num. Publicaciones |
|---|---|
| Ganadería | 74 |
| Ecología | 16 |
| Microorganismos, hongos y algas | 11 |
| Otros problemas y servicios sociales | 11 |
| Farmacología y terapéutica | 7 |
| Técnicas, equipos y materiales | 6 |
| Agricultura y tecnologías afines | 5 |
| Tecnología alimentaria | 5 |
| Bioquímica | 5 |
| Temas específicos de historia natural de los animales | 4 |
Principales fuentes de datos
| Origen | Num. Publicaciones |
|---|---|
| Scopus | 95 |
| Google Scholar | 2 |
| RRAAE | 0 |
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Coautores destacados por número de publicaciones
| Coautor | Num. Publicaciones |
|---|---|
| Marta López-Alonso | 95 |
| Benedito J.L. | 50 |
| Hernández J.R. | 36 |
| Castillo C. | 35 |
| Orjales I. | 16 |
| Garcia-Vaquero M. | 16 |
| Pereira V. | 15 |
| Rodríguez-Bermúdez R. | 14 |
| Herrero-latorre C. | 14 |
| Shore R.F. | 12 |
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Top Keywords
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Publicaciones del autor
Copper supplementation, a challenge in cattle
ReviewAbstract: Ensuring adequate copper supplementation in ruminants is a challenging task due to the complexity ofPalabras claves:cattle, Copper, deficiency, supplementation, ToxicityAutores:Marta López-Alonso, Miranda M.Fuentes:scopusArsenic exposure through the food chain
Book PartAbstract: Arsenic is a natural component of the earth present in soil, ground water and plants. Inorganic arsePalabras claves:arsenic, food chain, Human, ToxicityAutores:Marta López-Alonso, Miranda M.Fuentes:scopusImplications of excessive livestock mineral supplementation on environmental pollution and human health
Book PartAbstract: Trace elements are essential to maintain physiological functions and it is well demonstrated that cePalabras claves:Autores:Marta López-Alonso, Miranda M.Fuentes:scopusCopper, zinc, iron, and manganese accumulation in cattle from Asturias (northern Spain)
ArticleAbstract: Monitoring levels of mineral concentrations in animal tissues is important for assessing the effectPalabras claves:cattle, Copper, Iron, manganese, trace metals, ZincAutores:Benedito J.L., Marta López-Alonso, Miranda M.Fuentes:scopusEssential trace and toxic element concentrations in organic and conventional milk in NW Spain
ArticleAbstract: Dietary composition and husbandry practices largely determine essential trace element status and toxPalabras claves:Conventional milk, Essential trace elements, Organic milk, Toxic elementsAutores:Marta López-Alonso, Miranda M., Rey-Crespo F.Fuentes:scopus