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scopus(21)
Dietary zinc supplementation to prevent chronic copper poisoning in sheep
ArticleAbstract: The aim of this study was to evaluate whether zinc (Zn) supplementation protects against hepatic copPalabras claves:Chronic copper poisoning, Liver, metallothionein, Sheep, ToxicityAutores:Antonelli A.C., Araújo C.A.S.C., Barrêto Júnior R.A., Marta López-Alonso, Minervino A.H.H., Miranda M., Mori C.S., Oliveira F.L.C., Ortolani E.L., Rodrigues F.A.M.L., Sousa R.S.Fuentes:scopusContribution of cattle products to dietary intake of trace and toxic elements in Galicia, Spain
ArticleAbstract: In Galicia, Spain, liver copper concentrations, muscle zinc concentrations and kidney cadmium concenPalabras claves:arsenic, Cadmium, cattle, Copper, Dietary intakes, lead, meat, Offal, ZincAutores:Benedito J.L., Castillo C., Hernández J.R., Marta López-Alonso, Miranda M., Shore R.F.Fuentes:scopusEssential trace and toxic element concentrations in organic and conventional milk in NW Spain
ArticleAbstract: Dietary composition and husbandry practices largely determine essential trace element status and toxPalabras claves:Conventional milk, Essential trace elements, Organic milk, Toxic elementsAutores:Marta López-Alonso, Miranda M., Rey-Crespo F.Fuentes:scopusEvaluating the whole production chain: A need for organic production research
Book PartAbstract: Organic farming promotes the multiple aims of providing good quality feedstuffs, appropriate livestoPalabras claves:Animal health, Food Quality, organic production, Whole production chainAutores:Blanco-Penedo I., Marta López-Alonso, Miranda M.Fuentes:scopusEvaluation of organic, conventional and intensive beef farm systems: Health, management and animal production
ArticleAbstract: The overall aim of the present study was to analyse and compare organic beef cattle farming in SpainPalabras claves:Farming systems, general health, Organic cattle, Organic productsAutores:Benedito J.L., Blanco-Penedo I., Castillo C., Hernández J.R., Marta López-Alonso, Miranda M., Shore R.F.Fuentes:scopusEffect of physiological stage and nutritional management on some serum metabolite concentrations in Assaf ovine breed
ArticleAbstract: The Assaf breed represents a small percentage of the total dairy ovine census in the Castilla-León rPalabras claves:ewe, metabolism, nutrition, Physiological statusAutores:Benedito J.L., Castillo C., Hernández J.R., Marta López-Alonso, Miranda M.Fuentes:scopusEffect of type of muscle and Cu supplementation on trace element concentrations in cattle meat
ArticleAbstract: Considering that meat is an important source of metals exposure to humans it is important to explorePalabras claves:cattle, Cu supplementation, Essential and toxic metals, Food Quality, Intensive system, MusclesAutores:Benedito J.L., Blanco-Penedo I., Garcia-Vaquero M., Marta López-Alonso, Miranda M.Fuentes:scopusEffects of different strategies of mineral supplementation (marine algae alone or combined with rumen boluses) in organic dairy systems
ArticleAbstract: This study was designed to evaluate the effect of marine algae supplementation alone or in combinatiPalabras claves:algae, dairy cattle, Milk, minerals, organic systems, rumen bolusesAutores:Marta López-Alonso, Miranda M., Orjales I., Rey-Crespo F., Rodríguez-Bermúdez R.Fuentes:scopusNew breeding strategies in organic dairy farming
Book PartAbstract: The selection of an appropriate breed in dairy farms will have a huge influence on the animals' welfPalabras claves:Animal breeding, cattle, Intensive, Local breed, Multifunctional farm, Organic, Pasturebased system, production, SustainabilityAutores:Baudracco J., Fouz R., Garcia-Vaquero M., Marta López-Alonso, Miranda M., Orjales I., Rodríguez-Bermúdez R.Fuentes:scopusNon-essential and essential trace element concentrations in meat from cattle reared under organic, intensive or conventional production systems
ArticleAbstract: We evaluated if differences in non-essential and essential trace element accumulation in beef-cattlePalabras claves:Animal products, Animal study, ICP, meat, Metals analysis, Toxic elements, Toxicology, Trace elementsAutores:Blanco-Penedo I., Hernández J.R., Marta López-Alonso, Miranda M., Prieto F., Shore R.F.Fuentes:scopus