The effect of incubation temperature on the species composition of phytophthora, phytopythium, and pythium communities associated with soybean

Article

Abstract: Multiple species of Phytophthora, Phytopythium, and Pythium cause detrimental effects to soybean and

Palabras claves:

Agriculture, microbiome, molecular biology, Oomycetes, Phyllosphere, Plant pathology, plants, Rhizosphere

Autores:

Culman S.W., Dorrance A.E., María Soledad Benítez, Navarro-Acevedo K.A., Wijeratne S.

Fuentes:

scopus