De Cock A.
30
Coauthors
4
Documentos
Volumen de publicaciones por año
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| Año de publicación | Num. Publicaciones |
|---|---|
| 2021 | 1 |
| 2022 | 1 |
| 2023 | 2 |
Publicaciones por áreas de conocimiento
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| Área de conocimiento | Num. Publicaciones |
|---|---|
| Ecología | 5 |
| Ciencia ambiental | 2 |
| Ecosistema | 1 |
| Desarrollo sostenible | 1 |
| Contaminación | 1 |
| Estudios culturales | 1 |
Publicaciones por áreas temáticas
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| Área temática | Num. Publicaciones |
|---|---|
| Economía de la tierra y la energía | 2 |
| Ecología | 2 |
| Alimentación y bebidas | 2 |
| Programación informática, programas, datos, seguridad | 1 |
| Agricultura y tecnologías afines | 1 |
| Ciencias de la tierra | 1 |
| Otros problemas y servicios sociales | 1 |
| Salud y seguridad personal | 1 |
| Microorganismos, hongos y algas | 1 |
Principales fuentes de datos
| Origen | Num. Publicaciones |
|---|---|
| Scopus | 4 |
| Google Scholar | 3 |
| RRAAE | 0 |
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Coautores destacados por número de publicaciones
| Coautor | Num. Publicaciones |
|---|---|
| Luis Elvin Domínguez-Granda | 4 |
| Goethals P.L.M. | 4 |
| Forio M.A.E. | 3 |
| Tack F.M.G. | 3 |
| Jacxsens L. | 2 |
| Garcia Arevalo I. | 1 |
| De Troyer N. | 1 |
| Luca S. | 1 |
| Eurie M.A.F. | 1 |
| Van Echelpoel W. | 1 |
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Top Keywords
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Publicaciones del autor
Bayesian belief networks for the analysis of the controversial role of hydropower development in the antagonistic agrofood-fisheries nexus: A potential approach supporting sustainable development in the Guayas river basin (Ecuador)
ArticleAbstract: Increasing anthropogenic activities are affecting water quality and related ecosystem services in riPalabras claves:BBN, Conflicts, decision support framework, Economic development, geographical distribution, PUBLIC HEALTH, Sustainable Development, WEFAutores:De Cock A., Forio M.A.E., Goethals P.L.M., Luis Elvin Domínguez-GrandaFuentes:googlescopusThe nutritional quality of the red mangrove crab (Ucides occidentalis), harvested at two reserves in the Guayas estuary
ArticleAbstract: Crabs are an outstanding source of many essential nutrients. Little research has been performed on tPalabras claves:Churute reserve, ECUADOR, El Salado reserve, Nutritional value, Red mangrove crab, Spatial variationAutores:De Cock A., De Meulenaer B., Forio M.A.E., Goethals P.L.M., Luis Elvin Domínguez-Granda, Tack F.M.G.Fuentes:googlescopusFrom mangrove to fork: Metal presence in the guayas estuary (ecuador) and commercial mangrove crabs
ArticleAbstract: Mangrove wetlands provide essential ecosystem services such as coastal protection and fisheries. MetPalabras claves:Consumer health, environmental evaluation, Risk AssessmentAutores:De Cock A., De Troyer N., Eurie M.A.F., Garcia Arevalo I., Goethals P.L.M., Jacxsens L., Laing G.D., Luca S., Luis Elvin Domínguez-Granda, Tack F.M.G., Van Echelpoel W.Fuentes:googlescopusHealth risk-benefit assessment of the commercial red mangrove crab: Implications for a cultural delicacy
ArticleAbstract: Mangrove forests, provide vital food resources and are an endangered ecosystem worldwide due to pollPalabras claves:ECUADOR, Health risk-benefit assessment, Inorganic arsenic, Red mangrove crab, Safe intakeAutores:Croubels S., De Cock A., Forio M.A.E., Goethals P.L.M., Heydi Mariana Roa-López, Jacxsens L., Jenny Ruales, Lachat C., Luis Elvin Domínguez-Granda, Michelle Carolina Solis Hidalgo, Scheyvaerts V., Spanoghe P., Tack F.M.G.Fuentes:scopus