Selective carbohydrate–lectin interactions in covalent graphene- and SWCNT-based molecular recognition systems

Article

Abstract: Two new protein recognition systems have been prepared by covalent functionalization of few-layer gr

Palabras claves:

Autores:

De la Torre G., Ragoussi M.E., Ribeiro-Viana R., Rojo J., Santiago Casado, Torres T.

Fuentes:

google

scopus