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Article(3)
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Applied Microbiology and Biotechnology(1)
Fish and Shellfish Immunology(1)
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Microorganismos, hongos y algas(3)
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scopus(3)
Can only one physiological trait determinate the adverse effect of green fluorescent protein (GFP) incorporation on Vibrio virulence?
ArticleAbstract: Abstract: Green fluorescent protein (GFP) has been used extensively for in situ animal studies thatPalabras claves:Flagellin genes, Green fluorescent protein (GFP), Mytilus edulis larvae, Swimming motility, Vibrio, virulenceAutores:Alfredo Loor, Bossier P., Mbewe N., Nevejan N., Van Stappen G., Wang D.Fuentes:scopusPhenoloxidase and trypsin in germ-free larvae of Artemia fed with cooked unicellular diets: Examining the alimentary and protective effects of putative beneficial bacterium, yeast and microalgae against vibriosis
ArticleAbstract: Three putative beneficial unicellular organisms, the marine bacterium Roseobacter sp, the yeast SaccPalabras claves:ARTEMIA, Feeding, innate immunity, PHENOLOXIDASE, Trypsin, Vibrio, YeastAutores:Bossier P., C. R. Rojas-Garcia, Sorgeloos P.Fuentes:scopusβ-1,3-Glucan/chitin unmasking in the Saccharomyces cerevisiae mutant, Δmnn9, promotes immune response and resistance of the Pacific oyster (Crassostrea gigas) to Vibrio coralliilyticus infection
ArticleAbstract: Yeast cells can play a crucial role in immune activation in fish and shellfish predominantly due toPalabras claves:CRASSOSTREA GIGAS, Immune response, Saccharomyces Cerevisiae, Superoxide dismutase, β-1,3-Glucan, Δmnn9Autores:Alfredo Loor, Bossier P., Nevejan N., Wang D.Fuentes:scopus