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Article(3)
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Agricultura y tecnologías afines(1)
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scopus(3)
Effects of a commercial antibiotic and a microbial preparation on the productive performance and pigs health during fattening
ArticleAbstract: To measure the influence of a Stafac (Virginiamicina at 2%, 1 kg.t-1) commercial antibiotic regardinPalabras claves:Commercial antibiotic, Fattening pig, Microbial preparation, WheyAutores:Caicedo W., Elías A., F. Proaño, G. Granizo, Herrera F., L. Flores, Medina Y., Sandra LópezFuentes:scopusEffects of a microbial preparation, a probiotic and commercial antibiotic on the productive performance and pigs health in post-weaning period
ArticleAbstract: To measure the influence of a Stafac (Virginiamycin at 2%, 1 kg.t-1) commercial antibiotic, a ML 100Palabras claves:Commercial antibiotic, Microbial preparation, Postweaning pigs, WheyAutores:Caicedo W., Elías A., F. Proaño, G. Granizo, Herrera F., L. Flores, Medina Y., Sandra LópezFuentes:scopusNutritional and economical efficiency of three biosilages from agroindustrial wastes in beef cattle
ArticleAbstract: In dairy discarded steers was evaluated the nutritional and economical efficiency of three biosilagePalabras claves:Activator, Biosilage, Bovine feces, Solid state fermentation, WheyAutores:B. Díaz, Elías A., Valiño E.C.Fuentes:scopus