Jover-Cerda M.
42
Coauthors
12
Documentos
Volumen de publicaciones por año
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Año de publicación | Num. Publicaciones |
---|---|
2010 | 1 |
2011 | 1 |
2012 | 1 |
2013 | 1 |
2014 | 1 |
2015 | 1 |
2016 | 2 |
2017 | 2 |
2019 | 1 |
2021 | 1 |
Publicaciones por áreas de conocimiento
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Área de conocimiento | Num. Publicaciones |
---|---|
Ciencias Agrícolas | 5 |
Ciencia agraria | 3 |
Nutrición | 2 |
Publicaciones por áreas temáticas
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Área temática | Num. Publicaciones |
---|---|
Ganadería | 11 |
Caza, pesca y conservación | 5 |
Vertebrados de sangre fría | 4 |
Temas específicos de historia natural de los animales | 3 |
Microorganismos, hongos y algas | 2 |
Alimentación y bebidas | 2 |
Economía de la tierra y la energía | 2 |
Tecnología alimentaria | 2 |
Huertos, frutas, silvicultura | 1 |
Agricultura y tecnologías afines | 1 |
Principales fuentes de datos
Origen | Num. Publicaciones |
---|---|
Scopus | 12 |
Google Scholar | 0 |
RRAAE | 0 |
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Coautores destacados por número de publicaciones
Coautor | Num. Publicaciones |
---|---|
Tomás-Vidal A. | 9 |
Martínez-Llorens S. | 9 |
Silvia Nogales-Mérida | 7 |
César Molina-Poveda | 3 |
Jorge Luis Velazco-Vargas | 3 |
Baeza-Ariño R. | 2 |
Mariela Lucas | 2 |
Ricardo Cárdenas | 1 |
Moñino A.V. | 1 |
Moyano López F.J. | 1 |
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Publicaciones del autor
Evaluation of amaranth (Amaranthus caudatus L.) and quinoa (Chenopodium quinoa) protein sources as partial substitutes for fish meal in Litopenaeus vannamei grow-out diets
ArticleAbstract: Two groups of isonitrogenous diets formulated by replacing 15%, 25%, 35% and 45% of fish meal proteiPalabras claves:digestibility, fishmeal replacement, Plant protein, Shrimp growthAutores:César Molina-Poveda, Jover-Cerda M., Ricardo CárdenasFuentes:scopusEvaluation of the potential of Andean lupin meal (Lupinus mutabilis Sweet) as an alternative to fish meal in juvenile Litopenaeus vannamei diets
ArticleAbstract: Two growth trials were conducted with juvenile Litopenaeus vannamei using experimental diets providiPalabras claves:Bottomless cages, Feed digestibility, Plant protein, ponds, Shrimp growthAutores:César Molina-Poveda, Jover-Cerda M., Mariela LucasFuentes:scopusUtilization of corn gluten meal as a protein source in the diet of white shrimp Litopenaeus vannamei
ArticleAbstract: A 57-day feeding trial was designed to assess the potential of corn gluten meal (CGM) as a plant proPalabras claves:Amino acid digestibility, Plant protein, Shrimp growthAutores:César Molina-Poveda, Jover-Cerda M., Mariela LucasFuentes:scopusA study of partial replacement of fish meal with sunflower meal on growth, amino acid retention, and body composition of sharpsnout seabream, Diplodus puntazzo (Actinopterygii: Perciformes: Sparidae)
ArticleAbstract: Background. Our previous study demonstrated that sharpsnout seabream, Diplodus puntazzo (Walbaum, 17Palabras claves:Amino acid composition and retention references, Diplodus puntazzo, Protein sources, Sunflower meal (SFM)Autores:Jover-Cerda M., Martínez-Llorens S., Silvia Nogales-Mérida, Tomás-Vidal A.Fuentes:scopusSunflower meal as a partial substitute in juvenile sharpsnout sea bream (Diplodus puntazzo) diets: Amino acid retention, gut and liver histology
ArticleAbstract: The suitability of sunflower meal (SFM) as a substitute for fish meal was evaluated in sharpsnout sePalabras claves:Diplodus puntazzo, Intestine histology, LiverAutores:Jover-Cerda M., Martínez-Llorens S., Silvia Nogales-Mérida, Tomás-Vidal A.Fuentes:scopus